La Madonna / Next Hotel redefined the traditional hotel restaurant and bar with a focus on refined dining and barrel-aged cocktails. The branding augments this elevated offer, reflecting the rich, moody atmosphere of the interior. Full case study here
Ingresso / Situated on the ground floor of Next Hotel in Melbourne's CBD, Ingresso is an Italian-inspired cafe offering grab-and-go by day and small bites and cocktails by night. Utilising enlarged sections of the logotype, the identity is bold yet refined, with a subtle sense of movement. Full case study here
Tolarno Eating House + Bar / Breathing new life into an iconic 1960s St Kilda venue, the identity for Tolarno celebrates artist Mirka Mora’s onsite wall murals. Nodding to the building’s Art Deco style, a graphic framing device, sleek typography, a lively ‘O’ in the logotype, artist quotes, and a hero-blue street-front pop of colour come together across collateral, signage, and wayfinding to capture the creative spirit of the space.
Nixon Tulloch Fortey / three architects in one company. Completed while working at Hayman Design.
52 Collins Street Melbourne (Australia) / the logo graphically represents the architect’s modern vision for the newly renovated foyer. Completed while working at R-Co.
Through the surface / Flowing lines anchor the dual-language logotype, representing the creative partnership between British and Japanese textile artists. Dark brown and metallic copper-bronze palette define the identity and exhibition. And the workbook-style catalogue with a pearl-foil debossed cover and stock from sponsor Curtis Fine Papers showcases the process and final works. Photography shot by Toshiharu Kawabe. Completed while working at Direct Design in the UK.
Diageo Brandstore / the internal shop at Diageo HQ provides an opportunity to showcase and purchase from Diageo's product portfolio. Completed while working at Ellipsis in the UK.
DOCK 18 / taking inspiration from the Docklands setting on the marina and circular interior details, a logo was created with a nautical feel for the restaurant at The Four Points Hotel by Sheraton